Search Results
 
  Search result  Your search for [subject]Thiamin returned 5 records.  
 
Sort by:  
 
     
  Book USDA National Nutrient Database for standard refernce release 16: Thiamin (mg) content of selected foods per common measure sorted by nutrient content.

USA: USDA, 2003.

Subject: Thiamin-foof sources; Thiamin-nutrient content.

  
     
Relevance: 17.42%
 
     
  Analytics Biological assay for Thiamin of three varieties of rice grown in the Philippines.

by De Jesus, P.I.;

Subject: Medicine; Beriberi; Cereals; Thiamin.

  
     
Relevance: 11.84%
 
     
  Analytics Development and storage properties of squash nutrient cube.

by Ruta, E. S.;

Subject: Chemistry; Thiamin; Riboflavin; Vitamin A; Squash.

  
     
Relevance: 11.71%
 
     
  Book Biological assay for thiamin of three varieties of rice grown in the Philippines.

by de Jesus, P.I.; Manila: The Authors, 1947.

Subject: Rice-Biological assay; Thiamin; Beriberi; Vitamins.

  
     
Relevance: 11.59%
 
     
  Book Vitamin and mineral retention in some regional recipes.

by Lontoc, AV.;

Subject: Ascorbic acid; Thiamin; Vitamin a; Iron; Vitamin and mineral-retention; Niacin; Riboflavin; Calcium phosphorus; Nutrient retention; Regional recipes.

  
     
Relevance: 9.67%
 
     
 
         
         
Online Catalog
Basic Search
Advanced Search
Browse Subjects
Book Cart
 
         

Text Size:
S  -  M  -  L
Copyright © 2004-2024. Philippine eLib Project
Host: U.P. Diliman University Library