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  Search result  Your search for [subject]Restaurants -- Planning returned 2 records.  
 
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  Book Restaurant planning, design, and construction : a survival manual for owners, operators, and developers.

by Katz, Jeff B.; New York: John Wiley, 1997.

Subject: Restaurants -- Design and construction; Restaurants -- Planning.

  
     
Relevance: 15.19%
 
     
  Book The evolution of a food service establishment.

by Mastoris, Alexander Nicholas, 1942-; 1967.

Subject: Restaurants -- Planning; Food service -- United States; Food service -- Equipment and supplies; Hospitality industry -- United States.

  
     
Relevance: 9.07%
 
     
 
         
         
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