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Your search for [subject]Restaurants -- Design and construction returned 12 records. |
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Hospitality & restaurant design. _ Hospitality and restaurant design.
New York: Visual Reference Publications, 1999.
Subject: Hotels -- Design and construction; Restaurants -- Design and construction; Interior decoration; Resort architecture.
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Restaurant planning, design, and construction : a survival manual for owners, operators, and developers.
by Katz, Jeff B.; New York: John Wiley, 1997.
Subject: Restaurants -- Design and construction; Restaurants -- Planning.
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Hospitality facilities management and design.
by Stipanuk, David M.; East Lansing, Mich.: Educational Institute of the American Hotel & Motel Association, 1996.
Subject: Hotels -- Maintenance and repair; Hospitality industry -- Management; Hotels -- Design and construction; Restaurants -- Design and construction; Restaurants -- Maintenance and repair.
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Hospitality facilities management and design.
by Stipanuk, David M.; East Lansing, Mich.: Educational Institute of the American Hotel & Lodging Association, 2002.
Subject: Hotels -- Maintenance and repair; Hotels -- Design and construction; Restaurants -- Maintenance and repair; Restaurants -- Design and construction; Hospitality industry -- Management.
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Dining spaces.
by Dartford, James; London: Architecture Design and Technology Press, 1990.
Subject: Dining rooms -- Design and construction; Restaurants -- Design and construction.
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Restaurant design : designing, constructing & renovating a food service establishment.
by Fullen, Sharon L.; Ocala, Fla.: Atlantic Pub. Group, 2003.
Subject: Restaurants -- Design and construction.
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Successful restaurant design.
by Baraban, Regina S.; New York: Wiley, 2001.
Subject: Restaurants -- Design and construction.
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Successful restaurant design.
by Baraban, Regina S.; N.Y.: Van Nostrand Reinhold, 1988.
Subject: Restaurants -- Design and construction.
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Food preparation spaces.
by Crane, Robin; London: Architecture Design and Technology Press, 1990.
Subject: Kitchens -- Design and construction; Restaurants -- Design and construction.
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Design and equipment for restaurants and foodservice : a management view.
by Katsigris, Costas; Hoboken, N.J.: Wiley, 2006.
Subject: Food service management; Food service -- Equipment and supplies; Restaurants -- Design and construction.
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