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  Search result  Your search for [subject]Restaurants, lunch rooms, etc. -- Employees -- Training of returned 2 records.  
 
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  Book The restaurant training program : an employee training guide for managers.

by Drummond, Karen Eich; New York: Wiley, 1992.

Subject: Restaurants, lunch rooms, etc. -- Employees -- Training of.

  
     
Relevance: 39.68%
 
     
  Book Training for the hospitality industry : techniques to improve job performance.

by Forrest, Lewis C.; East Lansing, Mich.: Educational Institute of the American Hotel & Motel Association, 1983.

Subject: Hotels, taverns, etc. -- Employees -- Training of; Food service employees -- Training of; Restaurants, lunch rooms, etc. -- Employees -- Training of.

  
     
Relevance: 39.41%
 
     
 
         
         
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