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  Search result  Your search for [subject]PEANUT returned 181 records.  
 
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  Book Descriptive analysis of peanut brittle with different combinations of roasting time, sugar level, and length of syrup cooking.

by Palomar, LS.;

Subject: Peanut brittle-recipes; Peanut brittle-analysis; Food technology; Peanut brittle-processing recipes; Peanut brittle-cooking.

 
     
Relevance: 13.41%
 
     
  Book Socioeconomic study on peanut production in the Philippines.

by Huelgas, RR.; Los Banos, Laguna: PCARRD-UPLB-P-CRSP, 1990.

Subject: Peanut-marketing; Cost and return analysis; Peanut production.

 
     
Relevance: 12.54%
 
     
  Analytics Young farmer finds new peanut promising.

by Sarian, Zac B.;

Subject: Peanut; Asha peanut -- Plamt production -- Espiritu, Raffy -- Profitability.

 
     
Relevance: 12.54%
 
     
  Book State of the art: Peanut research.

Los Ba�os, Laguna: PCARRD.

Subject: Peanut research; Farm tools, equipment-development; Integrated farming system; Crop protection; Peanut processing and utilization.

 
     
Relevance: 12.22%
 
     
  Thesis Yield trial of peanuts.

by Napadao, Agustin L.; Nueva Ecija: Central Luzon State University, 1966.

Subject: Agriculture; Peanut -- Variety; Peanut -- Yield.

 
     
Relevance: 12.14%
 
     
  Thesis Performance test of four varieties of peanut under CLSU condition.

by Dadural, Roberto G.; Nueva Ecija: Central Luzon State University, 1968.

Subject: Agriculture; Peanut -- Varieties; Peanut -- Performance.

 
     
Relevance: 12.14%
 
     
  Book Socioeconomic study on peanut production in the Philippines.

Los Banos, Laguna: PCARRD/ Department of Agricultural Economics College of Economics and Managementm UP and Peanut-Collaborative Research Support Program, USA, 1990.

Subject: Peanut-Related studies; Peanut production.

 
     
Relevance: 12.14%
 
     
  Continuing Resource Socioeconomic study on peanut production in the Philippines.

Los Banos Laguna Philippines: PCARRD, 1990.

Subject: Agriculture; Peanut production; Peanut trade.

 
     
Relevance: 12.14%
 
     
  Thesis Development of choco-peanut spread.

by De Guzman, Anna Consuelo de Leon; 2000.

Subject: Peanut butter; Peanut products.

 
     
Relevance: 11.70%
 
     
  Thesis Improvement of peanut milk.

by Enciso, Joan Aura L.;

Subject: Peanut milk; Peanut products.

 
     
Relevance: 11.70%
 
     
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