Search Results       Your search for [subject]Oils and fats, Edible -- Evaluation returned 1 record.           Evaluation of comparative performance and reusability of cooking oil from corn and coconut. by Villavicencio, Isagani R.; 1983. Subject: Oils and fats, Edible -- Evaluation; Coconut oil; Corn oil.          Add to Book Cart Relevance: 28.47%