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  Search result  Your search for [subject]Non-communicable diseases returned 6 records.  
 
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  Book Prevention of non-communicable diseases in the pacific: training module for social mobilization and community action.

by Teissier, M.; Noumea, Caledonia: South Pacific Commission, 1993.

Subject: Non-communicable diseases.

  
     
Relevance: 19.98%
 
     
  Book Healthy lifestyle: MagHL tayo-communications manual.

Manila, Philippines: Department of Health, 2003.

Subject: Stress management; Diet; Non communicable diseases; Smoking cessation; Healthy lifestyle.

  
     
Relevance: 18.53%
 
     
  Book The nutrition and health transition in Malaysia.

by Noor, MI.;

Subject: Body mass index; Non-communicable diseases; Malaysia-food consumption trends; Malaysia-density; Malaysia-demographic trends.

  
     
Relevance: 15.80%
 
     
  Continuing Resource Philippine nutrition facts and figures: national nutrition survey clinical and health survey.

Bicutan, Taguig City, Philippines: Food and Nutrition Research Institute, 2011.

Subject: Nutrition; Non-communicable diseases (NCD) -- 2013 -- Philippines -- Survey; Lifestyle-related diseases -- 2013 -- Philippines -- Survey; National nutrition survey -- 2013 -- Philippines.

  
     
Relevance: 15.27%
 
     
  Book Risk factors to nutrition-related lifestyle diseases among Filipino adults.

Bicutan, Taguig City: Food and Nutrition Research Institute, 2007.

Subject: Nutrition; Lifestyle diseases -- Filipino adults; Dyslipidemia; Android obesity -- Filipino adults; Risk factors -- Nutrition-related lifestyle diseases; Lifestyle diseases -- Risk factors; Non-communicable diseases -- Filipino adults; Nutrition-related lifestyle diseases -- Filipino adults.

  
     
Relevance: 15.26%
 
     
  Book Philippine nutrition facts and figures, 2003.

Bicutan, taguig City: FNRI, 2006.

Subject: Energy and nutrient means; Food consumption; Nutrition survey national, 6th, 2003; Nutrition facts and figures; Non-communicable diseases-risk factor; Malnutrition prevalence; Nutritional status-children-adolescent-adult pregnant and lactating women; Iodized salt; Fortified food-awareness; Food wastage; Dietary intake-households.

  
     
Relevance: 13.53%
 
     
 
         
         
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