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Your search for [subject]Milk -- Composition returned 22 records. |
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Milk and milk products in human nutrition.
by Kon, SK.; Rome: FAO.
Subject: Milk and child feeding; Milk-composition; Milk consumption; Milk products.
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Milk and milk products in human nutrition.
by Kon, SK.; Rome: FAO.
Subject: Milk consumption; Milk and child feeding; Milk products; Milk-composition.
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No evidence for sex biases in milk macronutrients, energy, or breastfeeding frequency in a sample of filipino mothers.
by Quinn, EA;
Subject: BREAST FEEDING; MILK, HUMAN; LACTATION; BREASTFEEDING; HUMAN MILK; MILK MACRONUTRIENTS; MILK; MILK COMPOSITION.
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The composition of carabao’s milk.
by Dovey, E. R.;
Subject: Dairy Industry; Carabao milk -- Composition; Buffalo milk -- Composition.
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The composition of Horlick's malted milk.
by Richmond, George F.;
Subject: Food and Nutrition; Malted milk -- Composition; Horlick's malted milk -- Composition; Milk, Horlick's Malted -- Composition.
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Qualities of fruit flavored milk from buffalo.
by Asuncion, Jasmin F.;
Subject: Buffaloes -- Milk yield -- Philippines; Dairy processing -- Philippines; Milk -- Flavor and odor -- Philippines; Milk -- Composition -- Philippines.
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The composition of various milks and their adaptability for infant feeding.
by Agcaoili, Francisco.; Manila: Bureau of Printing, 1913.
Subject: Milk -- Composition; Milk -- Analysis.
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Milk quality.
London: Blackie Academic & Professional, 1995.
Subject: Milk -- Composition; Milk -- Quality.
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Fundamentals of dairy chemistry.
by Webb, Byron Horton.; Westport, Conn.: AVI, 1974.
Subject: Milk -- Composition; Dairy products -- Composition.
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Fundamentals of dairy chemistry.
by Webb, Byron Horton, 1903-; Westport, Conn.: Avi Pub., 1974.
Subject: Milk -- Composition; Dairy products -- Composition.
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