Search Results       Your search for [subject]Metals -- Adverse effects returned 1 record.           Mineral components in foods. by Nriagu, Jerome O., joint ed.; Boca Raton, FL: CRC Taylor and Francis Group, 2007. Subject: Nutrition; Food analysis -- Methods; Minerals -- Adverse effects; Metals -- Adverse effects; Trace elements -- Adverse effects; Food -- Consumption -- -- Contamination -- Toxicology.          Add to Book Cart Relevance: 30.68%