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  Search result  Your search for [subject]Meat -- Preservation returned 79 records.  
 
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  Book Meat preservation : preventing losses and assuring safety.

by Cassens, Robert G. (Robert Gene), 1937-; Trumbull, Conn.: Food & Nutrition Press, 1994.

Subject: Meat industry and trade; Food -- Preservation; Meat -- Preservation.

 
     
Relevance: 19.29%
 
     
  Book Meat processing for livelihood.

by Madlansacay, Pura Lara.; Quezon City: Spice n' Dressings, 2009.

Subject: Meat -- Preservation -- Philippines; Meat -- Preservation; Home economics; Cookery.

 
     
Relevance: 19.29%
 
     
  Book Meat processing for livelihood.

by Madlansacay, Pura Lara.; [Quezon City]: [Spice n' Dressings], 2009.

Subject: Meat -- Preservation -- Philippines; Meat -- Preservation; Home economics; Cookery.

 
     
Relevance: 19.29%
 
     
  Book Utilization of pork, beef and carabeef carcass by-products into cooked meat specialties.

by Marero, Lydia M., 1947-;

Subject: Meat industry and trade -- Philippines; Meat -- Preservation; Meat -- Quality.

 
     
Relevance: 18.80%
 
     
  Book Technology of meat and meat products.

New York: Ellis Horwood, 1992.

Subject: Meat -- Processing; Meat industry and trade; Meat -- Preservation; Sausages.

 
     
Relevance: 18.80%
 
     
  Book Meat processing for small and medium scale operations.

by Ibarra, Perlito L.; Laguna, Philippines: University of the Philippines-Los Banos, 1983.

Subject: Meat industry and trade; Meat commercial processing; Meat preservation.

 
     
Relevance: 18.80%
 
     
  Book Meat for your freezer : how to buy and prepare it.

by Richards, Michael E.; London: Faber and Faber, 1974.

Subject: Meat, Frozen; Meat cuts; Meat -- Preservation.

 
     
Relevance: 17.63%
 
     
  Thesis Development of beef jerky from carabeef (Bubalus Bubalis).

by Imbao, Anna Liza B.; 1990.

Subject: Meat industry and trade -- Philippines; Meat -- Preservation; Cookery (Carabeef).

 
     
Relevance: 17.16%
 
     
  Book Lourdes Santos Rivera : guru of meat processing in the Philippines.

by Hernandez, Yolanda Canseco; Quezon City: Christian Pub., 2003.

Subject: Rivera, Lourdes Santos; Meat -- Preservation; Entrepreneurship; Cookery (Meat).

 
     
Relevance: 17.15%
 
     
  Book Experimentos sobre la conservacion de las carnes.

by Flores, Jose de.; [Manila: Imprenta de Santo Tomas, 1812.

Subject: Meat -- Preservation; Meat industry and trade -- Hispanic America.

 
     
  |   Relevance: 17.15%
 
     
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