Search Results
 
  Search result  Your search for [subject]Mango juice, Powdered -- Organoleptic properties returned 1 record.  
     
  Continuing Resource Studies on the preparation of mango juice powder.

by Quinitio, Peregrino H.;

Subject: Food Science and Technology; Fruit juices, Powdered -- Preparation; Mango juice, Powdered -- Organoleptic properties.

 
     
Relevance: 44.98%
 
     
 
         
         
Online Catalog
Basic Search
Advanced Search
Browse Subjects
Book Cart
 
         

Text Size:
S  -  M  -  L
Copyright © 2004-2024. Philippine eLib Project
Host: U.P. Diliman University Library