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  Search result  Your search for [subject]Malt returned 9 records.  
 
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  Visual Material Relationship among B-Glucan content of barley and malt, B-glucanese activity of malt, and eleven malting quality factors and their heritabilities.

by Evaristo, Andres Alfredo Iruegas; Ann Arbor: University Microfilms.

Subject: Barley; Malt.

 
     
Relevance: 11.53%
 
     
  Book Malting and brewing science.

by Hough, J. S. (James Shanks); London: Chapman and Hall.

Subject: Brewing; Malt.

 
     
Relevance: 11.53%
 
     
  Book Barley and malt : biology, biochemistry, technology.

by Cook, Arthur Herbert, ed.; New York: Academic Press, 1962.

Subject: Barley; Malt.

 
     
Relevance: 11.53%
 
     
  Book Malting and brewing science.

New York: Chapman and Hall, 1981.

Subject: Brewing; Malt.

 
     
Relevance: 11.53%
 
     
  Book Barley and malt: biology, biochemistry, technology.

by Cook, Arthur Herbert,; New York: Academic Press, 1962.

Subject: Barley; Malt.

 
     
Relevance: 11.53%
 
     
  Book Philippine beer.

by Ira, Luning Bonifacio.; [S.l.]: Philippine Advertising Counselors, 1981.

Subject: Beer -- Philippines; Malt liquors.

 
     
Relevance: 11.28%
 
     
  Thesis The Effects of different levels of malt on the young corn yields in kilograms and profits in pesos using DMR-2 grown in Liloan central school, district of Liloan, Cebu from August to October 1980.

by Caanete, Eleuteria Yongco.; 1980.

Subject: Corn -- Fertilizers; Malt as fertilizer.

 
     
Relevance: 11.16%
 
     
  Book Wines, liquors and similar products.

by Mendoza, Jose M.; [Manila: Liwayway Pub.], 1962.

Subject: Wine and wine making; Brewing; Liquors; Malt.

 
     
Relevance: 9.89%
 
     
  Book Malting and brewing science.

London: Chapman and Hall, 1982.

Subject: Brewing; Brewing industry; Malt.

 
     
Relevance: 9.26%
 
     
 
         
         
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