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Your search for [subject]Food service -- Philippines returned 22 records. |
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Food safety in the formal food service sector : a communication study.
by Villanueva, Lorraine F.; 2006.
Subject: Food service -- Philippines -- Safety measures; Food service management -- Philippines; Food handling -- Philippines.
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A work-sampling study of food production personnel of the Veterans Memorial Medical Center.
by De Castro, Esperanza E.; 1982.
Subject: Food service employees -- Job descriptions -- Philippines; Veterans Memorial Medical Center -- Employees; Hospitals -- Food service -- Philippines.
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Risk-based HACCP model for spaghetti in a university campus.
by Roscom, Karen Kristine A.; 2002.
Subject: Universities and colleges -- Food service -- Philippines; Food handling; Food spoilage -- Philippines; Cookery(Pasta).
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Counseling in the food service industry and its perceived effectiveness.
by Garcia, Veronica M., 1971-; 2001.
Subject: Food service employees -- Counseling of -- Philippines -- Manila Metropolitan area; Food service -- Philippines -- Manila Metropolitan area -- Personnel management; Food service management.
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An established restaurant chain's food safety system as a benchmark for educational foodservice operations.
by Guevarra, Shirley Villosillo; 2000.
Subject: Food service -- Philippines -- Safety measures; Food service management -- Philippines.
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Factors affecting the food preferences of college students in the University of the Philippines, Diliman.
by Pasicolan, Rogelio P.; 2003.
Subject: Food preferences -- Philippines; University of the Philippines (Diliman) -- Students; Universities and colleges -- Food service -- Philippines -- Quezon City.
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Characteristics and practices of some carinderia operations in Metropolitan Manila.
by Mills, Amparo Gaston; 1983.
Subject: Food service -- Philippines -- Manila, Metropolitan; Food service management -- Philippines -- Manial, Metropolitan.
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Getting started in the food service industry : an English manual for hotel and restaurant practitioners.
by Yasa, Sinforosa.; Pasig City: Anvil Pub., 2001.
Subject: Food service -- Philippines -- Handbooks, manuals, etc; Food industry and trade.
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Characterization of the transformed jolli-jeep food service operations in Makati City.
by Ortiz, Paula A.; 2004.
Subject: Food service -- Philippines -- Makati City; Food service management -- Philippines -- Makati City; Vending stands -- Philippines -- Makati City; Peddlers and peddling -- Philippines -- Makati City.
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Capability enhancement training program for effective management of school food service centers in Region VIII.
by Castillo, Julie Gesite, 1953-; 2004.
Subject: Food service employees -- Training of -- Philippines -- Eastern Visayas; Food service -- Philippines -- Eastern Visayas -- Personnel management; School lunchrooms, cafeterias, etc. -- Philippines -- Eastern Visayas -- Personnel management.
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