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Your search for [subject]Food additives -- Toxicology returned 13 records. |
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Toxicological evaluation of certain food additives and food contaminants.
Geneva: WHO.
Subject: Food contamination; Food contaminants; Food additives; Food additives-toxicology.
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Evaluation of certain food additives : fifty-first report of the Joint FAO/WHO Expert Committee on Food Additives.
Geneva: World Health Organization, 2000.
Subject: Food additives -- Toxicology -- Congresses; Food additives -- Analysis -- Congresses; Flavors and flavoring essences -- Congresses.
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Food and food additive intolerance in childhood.
by David, T. J. (Timothy J.); Oxford: Blackwell Scientific Publications, 1993.
Subject: Food allergy in children; Food additives -- Toxicology.
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Toxicological evaluation of some food additives including anticaking agents, antimicrobials, antioxidants, emulsifiers and thickening agents.
Geneva: World Health Organization, 1974.
Subject: Food additives -- Toxicology.
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Evaluation of certain food additives and contaminants : twenty-ninth report of the Joint FAO/WHO Expert Committee on Food Additives.
Geneva: World Health Organization, 1993.
Subject: Food additives -- Toxicology; Food contamination.
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Evaluation of certain food additives and contaminants : forty-ninth report of the Joint FAO/WHO Expert Committee on Food Additives.
Geneva: World Health Organization, 1999.
Subject: Food additives -- Toxicology; Food contamination.
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Evaluation of certain food additives and contaminants : forty-first report of the Joint FAO/WHO Expert Committee on Food Additives.
Geneva: World Health Organization, 1993.
Subject: Food additives -- Toxicology; Food contamination.
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Toxicological evaluation of certain food additives.
Geneva: WHO.
Subject: Food contamination; Food additives-toxicology.
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Food additives handbook.
by Lewis, Richard J.; New York: Van Nostrand Reinhold, 1989.
Subject: Food additives -- Toxicology -- Handbooks, manuals, etc.
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Nutritional toxicology.
by Hathcock,John N.; New York :bAcademic Press: 1982.
Subject: Nutritionally induced diseases; Food additives -- Toxicology; Nutrition.
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