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  Search result  Your search for [subject]Food, Enriched returned 15 records.  
 
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  Book Eat to live: a long, happy productive life.

USA: Wheat Flour Institute, 1976.

Subject: Food values; Food selection; Food composition table; Essential nutrients; Food, enriched; Edible foods-nutritious value; Rda-us; Dietary fibers; Balanced diet; Fortification; Enrichment; Cooked meat-nutritive value; Basic 3 food groups; Nutrition.

  
     
Relevance: 16.10%
 
     
  Thesis Development of vitamin-enriched cookie using rice bran and squash.

by Pineda, Weena Roja Nicdao; 1994.

Subject: Food, Enriched.

  
     
Relevance: 14.50%
 
     
  Thesis Iron fortification of fish balls.

by Bolivar, Lorena C.; 1997.

Subject: Food, Enriched.

  
     
Relevance: 14.50%
 
     
  Thesis Iron fortification of fish balls.

by Bolivar, Lorena C.; 1997.

Subject: Food, Enriched.

  
     
Relevance: 14.50%
 
     
  Book Technology of fortification of foods : proceedings of a workshop.

Washington: National Academy of Sciences, 1975.

Subject: Food, Enriched -- Congresses.

  
     
Relevance: 14.33%
 
     
  Book Better health through better rice.

New York: [s.n., 1950.

Subject: Rice; Food, Enriched.

  
     
Relevance: 14.33%
 
     
  Thesis Vitamin A fortification of Philippine, sweet flowing-type peanut butter.

by Pablo, Archie Owen Capote; 2001.

Subject: Peanut butter; Food, Enriched.

  
     
Relevance: 14.18%
 
     
  Thesis Calcium fortification of tocino using calcium carbonate.

by Degayo, Anastacio Manuel Jun-jun Sulleza; 2001.

Subject: Food, Enriched; Calcium carbonate.

  
     
Relevance: 14.18%
 
     
  Thesis Vitamin C fortification of lemon peel preserve from eureka lemons (Citrus limon).

by Dicen, Nina G.; 2003.

Subject: Fruit -- Preservation; Food, Enriched.

  
     
Relevance: 14.18%
 
     
  Thesis Development of low-fat protein-enriched coconut residue flour.

by RamirezDanivic Jesus Navarro.; 1995.

Subject: Food, Enriched; Coconut flour.

  
     
Relevance: 14.18%
 
     
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