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  Search result  Your search for [subject]Dietary proteins returned 7 records.  
 
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  Thesis The effect of the quality and quantity of various dietary proteins on the immune response to rats.

by Piedad, Felicitas Florendo; Ames, Iowa: Iowa State University, 1968.

Subject: Dietary proteins quantity -- Effect on immune response to rats -- Thesis; Dietary proteins quality -- Effect on immune response to rats -- Thesis.

 
     
Relevance: 15.53%
 
     
  Book Developments in food proteins.

by Hudson, B. J. F.; London ;: Applied Science, 1982.

Subject: Proteins in human nutrition -- Periodicals; Food -- Protein content; Food industry and trade -- Periodicals; Dietary Proteins -- periodicals; Proteins; Food industry and trade.

 
     
Relevance: 15.22%
 
     
  Analytics Role of different dietary protein levels on the growth performance, feed conversion efficiency and metabolism of the Indian climbing perch, anabas testudineus (Bloch).

by Patra, Bidhan C;

Subject: DIETARY PROTEINS, PERCHES; GROWTH PERFORMANCE, FEED CONVERSION, METABOLISM, ANABAS TESTUDINEUS.

 
     
Relevance: 14.52%
 
     
  Continuing Resource Food and nutrition bulletin.

[Tokyo]: United Nations University, 1978.

Subject: Food; Nutrition; Agriculture; Dietary Proteins; Food Supply.

 
     
Relevance: 13.57%
 
     
  Book Protein-enriched cereal foods for world needs.

by Milner, M.; USA: American Association Cereal Chemists.

Subject: Protein foods; Beverages; Cereals, fortified; Rice bran; Wheat protein concentrates; Supplementary foods; Weaning foods; Child nutrition; Dietary proteins; Cereal foods; Foods, fortified; Nutrition crisis.

 
     
Relevance: 11.13%
 
     
  Book Symposium on improvement of protein nutritive quality of foods.

by Friedman, M.; New York: Plenum Press, 1977.

Subject: Protein nutritive quality of foods; Improvement ofprotein; Dietary proteins; Nutritive quality of foods; Nutrition; Foods.

 
     
Relevance: 11.02%
 
     
  Book Evaluation of protein nutrition: A report of the food and nutrition board.

Washington, D. C: National Academy of Sciences National Research Council, 1959.

Subject: Kwashiorkor; Amino acid deficiency; Pellagra; Edema; Hunger; Dietary proteins; Protein metabolism; Amino acids; Protein evaluation; Liver disease -- Nutritional aspect; Nutritional aspect -- Liver disease.

 
     
Relevance: 10.88%
 
     
 
         
         
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