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Your search for [subject]Cookery (Vegetables) returned 46 records. |
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Food analysis and acceptability of the Lagikway leaves in selected recipes.
by Gaelo, Anna Ma. Rosario T.; 1994.
Subject: Cookery (Green, Edible); Cookery (Lagikway); Cookery (Vegetables).
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Vegetables in the garden and their legends.
by Quinn, Vernon, 1881-; Philadelphia: Lippincott, 1942.
Subject: Cookery (Vegetables); Plant lore; Vegetables.
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Filipino cuisine : a concoction of different vegetables.
Quezon City: Academic Pub., 2007.
Subject: Cookery (Vegetables); Vegetarian cookery; Cookery, Philippine.
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Casseroles and vegetables for foodservice menu planning.
Boston: Cahners Books International, 1976.
Subject: Casserole cookery; Cookery (Vegetables); Quantity cookery.
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The 5-a-day menu planner menu planner.
by Blake, Susannah.; London: Duncan Baird Publishers, 2008.
Subject: Cookery; Cookery (Fruit); Cookery (Vegetables); Menus.
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Way to better health : cookbook.
by Acuyong, Cynthia Espinosa.; Quezon City: Vege Mix, 2003.
Subject: Cookery, Filipino; Cookery (Vegetables); Diet therapy.
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Versatile vegetables.
North Dighton, MA: JG Press, 1995.
Subject: Cookery (Vegetables); Quick and easy cookery.
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Cooking smart : healthy recipes with nutritional information.
by Varona, Blecenda Miranda.; Caloocan City: Philippine Pub. House, 2004.
Subject: Vegetarian cookery; Cookery (Vegetables); Vegetarianism.
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Know your plant foods.
by De Jesus, Pascuala.; Quezon City: Manlapaz Pub., 1969.
Subject: Cookery (Vegetables); Cookery (Fruit).
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Vegetable and fruit dishes : the healthy diet, rich in vitamines.
by Nietlispach, Frieda; London: J. Hamilton, 1932.
Subject: Cookery (Fruit); Cookery (Vegetables).
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