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  Search result  Your search for [subject]Cookery, Swiss returned 2 records.  
 
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  Book The Swiss cookbook.

by Hazelton, Nika Standen; New York: Athneum, 1967.

Subject: Cookery, Swiss.

  
     
Relevance: 16.14%
 
     
  Book Culinary art and traditions of Switzerland : a selection of recipes, typical regional foods, characteristic aspects of the country.

Vevey, Switzerland: Nestle, 1989.

Subject: Cookery, Swiss; Switzerland -- Social life and customs.

  
     
Relevance: 15.28%
 
     
 
         
         
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