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Your search for [subject]Cookery, Philippine returned 345 records. |
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Principles of cooking.
by Guzman, Matilde de la Paz, 1917-; Quezon City: GMS Pub., 1979.
Subject: Cookery -- Study and teaching; Cookery -- Laboratory manuals; Cookery, Philippine.
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Guzman's introduction to food preparation : a manual of laboratory procedures and principles in food preparation.
by Luna, Ma. Veritas Fojas; Manila: Merriam and Webster, 2005.
Subject: Cookery -- Study and teaching; Cookery -- Laboratory manuals; Cookery, Philippine.
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Introduction to food preparation : a manual of laboratory prodecudres and principles in food preparation.
by Guzman, Matilde P.; Manila: Merriam and Webster, 1985.
Subject: Cookery -- Study and teaching; Cookery -- Laboratory manual; Cookery, Philippine.
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Inside the Southeast Asian kitchen _ Foodlore and flavors : inside the Southeast Asian kitchen.
[S.l.]: ArtPostAsia Pte Ltd., 2007.
Subject: Cookery, Asia, Southeastern; Cookery, Philippine; Cookery, Southeast Asian.
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Kitchen rescue : excerpts from the Philippine Daily Inquirer.
Quezon City: Emerald Holdings, 2005.
Subject: Cookery -- Handbooks, manuals, etc; Cookery, Philippine; Cookery,Miscellanea.
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A la carte : food & fiction.
Manila: Anvil, 2007.
Subject: Short stories, Philippine (English); Cookery in literature; Cookery, Philippine.
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Not my bowl of rice.
by Escober, E. R.; Bloomington, Ind.: 1st Books, 2002.
Subject: Cookery in literature; Philippine fiction (English); Cookery, Philippine.
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The family cookbook for fishes and seafoods recipes.
by Sta. Maria, Connie; Quezon City: Philippine Book Co., 1982.
Subject: Cookery (Fish); Cookery (Seafood); Cookery, Philippine.
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Filipino cuisine : a concoction of different vegetables.
Quezon City: Academic Pub., 2007.
Subject: Cookery (Vegetables); Vegetarian cookery; Cookery, Philippine.
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Let's cook with Nora : a treasury of Filipino, Chinese and European dishes.
by Daza, Nora Villanueva; Mandaluyong City: National Book Store, 1969.
Subject: Cookery, Philippine; Cookery, Chinese; Cookery, European.
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