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Your search for [subject]Cookery, Japanese returned 36 records. |
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[Japanese culture and customs].
[Japan]: TeleJapan USA and TeleJapan International.
Subject: Tamasaburo Bando, -- 1950-; Japan -- Social life and customs; Festivals -- Japan; Japanese language; Cookery, Japanese; Fashion -- Japan; Art, Japanese; Music -- Japan; Japanese drama; Kabuki; Musical instruments -- Japan.
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Sashimi.
by Dekura, Hideo; Boston, Mass.: Periplus, 2001.
Subject: Cookery, Japanese; Sashimi; Cookery (Seafood).
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Step by step Japanese and Korean cooking.
Singapore: Periplus Editions, 1996.
Subject: Cookery, Japanese; Cookery, Korean.
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Japan.
London: Octopus, 1987.
Subject: Cookery, Japanese; Cookery, Oriental.
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A dictionary of Japanese food : ingredients & culture.
by Hosking, Richard; Devon: Prospect Books, 1996.
Subject: Cookery, Japanese -- Dictionaries -- Japanese; Japanese language -- Dictionaries -- English; Cookery, Japanese -- Dictionaries; English language -- Dictionaries -- Japanese.
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A Beginner's guide to authentic Japanese food.
Subject: Cookery (Japanese).
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The food of Japan : authentic recipes from the Land of the Rising Sun.
by Kosaki, Takayuki; Singapore: Periplus Editions, 1999.
Subject: Cookery, Japanese.
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Japanese home cooking.
by Fukushima, Shunsuke; Boston: Periplus Editions, 2001.
Subject: Cookery, Japanese.
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Secrets of Japanese cooking.
by Kamura, Seiji; Pasig City: Anvil Pub., 1997.
Subject: Cookery, Japanese.
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Eating, the Japanese way.
Subject: Cookery, Japanese.
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