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Your search for [subject]Commercial products returned 192 records. |
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Commodity atlas.
New York: United Nation Common Fund for Commodities, 2004.
Subject: Commercial products; Commercial geograpy; Commercial products -- Statistics; Commercial geography -- Statistics.
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Trade shows worldwide : an international directory of events, facilities and supplies.
Detroit: Gale Research, 1990.
Subject: Fairs -- Directories; Commercial products -- Directories; Commercial products -- Exhibitions; Trade and professional associations -- Directories.
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Commodity classification and naming,.
by O'Connor, R. M. (Raymond M.); [Manchester, Eng.]: NCC Publications, 1974.
Subject: Commercial products -- Classification; Commercial products -- Terminology.
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Primary commodity markets and models : an international bibliography.
by Labys, Walter C., 1937-; Aldershot, Hants, Eng: Gower, 1987.
Subject: Commercial products -- Bibl; Commercial products -- Mathematical models -- Bibl; Commodity exchanges -- Bibl; Raw materials -- Bibl.
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Marine products of commerce; their acquisition, handling, biological aspects, and the science and technology of thier preparation and preservation.
by Tressler, Donald Kiteley, 1894-; New York: Book Division, 1951.
Subject: Fisheries; Fishery products; Commercial products. Lemon, James McWilliams, 1891-.
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The economics of quality, grades, and brands.
by Bowbrick, Peter.; London: Routledge, 1992.
Subject: Quality of products; Brand choice; Commercial products -- Standards; Consumers' preferences.
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New product development of selected procedures of consumer non-durable products.
by Abrigo, Daphne M.; 1984.
Subject: New products; Commercial products; Product management.
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Philippine products catalogue.
Manila: [Ministry of Human Settlement], 1980.
Subject: Catalogs, Commercial; Commercial products -- Specifications; Philippine -- Manufacture.
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Raw materials in peace and war.
by Staley, Eugene; New York: Council on Foreign Relations, 1937.
Subject: Commercial products; Commercial policy; World politics.
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Marine products of commerce : their acquisition, handling, biological aspects, and the science and technology of their preparation and preservation.
by Tressler, Donald Kiteley, 1894-; New York: Book Division, Reinhold, 1951.
Subject: Fisheries; Commercial products; Fishery products.
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