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Your search for [subject]Carrots returned 31 records. |
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Preliminary performance test of four varieties of carrots in the Central Luzon State University, Nueva Ecija.
by Jose, Felix D.; Nueva Ecija: Central Luzon State University, 1966.
Subject: Agriculture; Carrots -- Varieties; Carrots -- Yield; Carrots -- Performance tests.
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Dehydrated carrot.
Bicutan, Taguig: FNRI-DOST.
Subject: Carrots-dehydrated; Carrots-nutritive value; Carrots.
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Varietal adaptability, weed control approaches and predominant weeds in carrots.
by Balaki, Edwin T.; 1981.
Subject: Carrots -- Weed control; Carrots -- Varieties.
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Varietal adaptability, weed control approaches and predominant weeds in carrots.
by Balaki, Edwin T.; Los Ba?os, Laguna: University of the Philippines, 1981.
Subject: Agronomy; Carrots -- Varieties; Carrots -- Weed control; Weeds -- Control.
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Kinetics of quality deterioration in dried carrots (Daucus carota linn) during storage.
by Falco, Ma. Elsa M.; Diliman, Quezon City: University of the Philippines, 2000.
Subject: Food Science; Carrots, Dried (Daucus carota) -- Deterioration during storage; Storage, food -- carrots.
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Development of dried and rehydratable grated carrots.
by Cueto, Rubi Atienza; 1997.
Subject: Carrots.
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Beta-carotene content of carrot residue (sapal) at different stages of the processing of carrot residue powder.
by Nera, Zarita T.; 1989.
Subject: Carrots.
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A Carrot a day keeps blindness away.
Subject: Carrots.
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Carrots are tops!.
Subject: Carrots.
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Utilization of carrot residue in macaroons.
by Miranda, Eliza Diamante R.; 1996.
Subject: Carrots; Macaroons.
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