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Your search for [subject]Candy returned 43 records. |
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Shelf stability and optimization of drying time and temperature of guayabano (Annona muricata) candy.
by Inderio, Belen P.;
Subject: Guayabano candy -- Shelf stability -- Study; Guayabano candy -- Drying time -- Study; Soursop candy; Dried fruits -- Guayabano; Candy -- Guayabano -- Study.
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Shelf stability and optimization of drying time and temperature of guayabano (annona muricata) candy.
Mati, Davao Oriental: Davao Oriental State College of Science and Technology.
Subject: Guayabano candy -- Shelf stability -- Study; Guayabano candy -- Drying time -- Study; Soursop candy; Dried fruits -- Guayabano; Candy -- Guayabano -- Study.
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The Prospects of the local candy manufacturing business in Iloilo : the case of A & G Candy Products.
by De Asis, Apolbin Beltran.; 1998.
Subject: Candy industry -- Iloilo; Candy -- Economic aspects.
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SRA recommends... rocky candy production.
Quezon City: SRA.
Subject: Candy; Candy industry -- Philippines.
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Exploratory trial on squash as potential raw material to candy making.
Subject: Squash candy -- Research; Candy -- Squash -- Research; Candy making -- Technology.
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Product development for quality santol candy.
Subject: Santol fruit candy; Santol candy; Santol candy. -- Qulaity.
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Product development and evaluation of tropical candy.
by Suminguit, Lorelie O.; 2000.
Subject: Candy industry; Candy.
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Candy.
Des Moines, Iowa: Meredith, 1984.
Subject: Candy.
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The ultimate candy book : more than 700 quick and easy, soft and chewy, hard and crunchy sweets and treats.
by Weinstein, Bruce, 1960-; New York: W. Morrow, 2000.
Subject: Candy.
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Acceptability of Jute (Saluyot) candy.
by Padilla, Josefina G.; 2001.
Subject: Candy.
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