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Your search for [subject]Bars (Drinking establishments) -- Management returned 10 records. |
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Running a bar for dummies.
by Foley, Ray; Hoboken, N.J.: Wiley, 2007.
Subject: Bars (Drinking establishments) -- Management.
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Public house and beverage management : key principles and issues.
by Flynn, Michael; Oxford: Butterworth Heinemann, 2000.
Subject: Bars (Drinking establishments) -- Management.
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How to manage a successful bar.
by Egerton-Thomas, Christopher; New York: Wiley, 1994.
Subject: Bars (Drinking establishments) -- Management.
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The right mix : managing for profit in bar and beverage service.
Dubuque, Iowa: Kendall/Hunt Pub. Co., 1998.
Subject: Bars (Drinking establishments) -- Management; Bartending.
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Professional beverage management /: Bob Lipinski, Kathie Lipinski.
by Lipinski, Robert A.; New York: Van Nostrand Reinhold, 1996.
Subject: Bars (Drinking establishments) -- Management; Alcoholic beverages.
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Professional beverage management.
by Lipinski, Robert A.; New York: Van Nostrand Reinhold, 1996.
Subject: Bars (Drinking establishments) -- Management; Alcoholic beverages.
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Proposed modular instructional in beverage management for hotel and restaurant management students : its acceptability.
by Trinidad, Ma. Cristina Q.; 2009.
Subject: Bars (Drinking establishments) -- Management; Beverages; Bartending.
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Successful pubs and inns.
by Sargent, Michael, 1932-; Oxford: Butterworth-Heinemann, 1998.
Subject: Bars (Drinking establishments) -- Great Britain -- Management; Taverns (Inns) -- Great Britain -- Management; Taverns (Inns) -- Management; Bars (Drinking establishments) -- Management.
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The professional bar & beverage manager's handbook : how to open and operate a financially successful bar, tavern, and nightclub _ Professional bar and beverage manager's handbook.
by Miron, Amanda.; Ocala, Fla.: Atlantic Pub., 2006.
Subject: Bars (Drinking establishments) -- Management; Taverns (Inns) -- Management.
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The Upstart guide to owning and managing a bar or tavern.
by Alonzo, Roy S.; Dover, NH: Upstart Pub. Co., 1995.
Subject: Bars (Drinking establishments) -- Management; Taverns (Inns) -- Management.
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