Search Results
 
  Search result  Your search for [author]pham Binh Chay. returned 4 records.  
 
Sort by:  
 
     
  Thesis Development of texturized vegetable proteins by the extrusion process.

by pham Binh Chay.; 1981.

Subject: Beans; Proteins; Extrusion process; Meat substitutes.

  
     
Relevance: 31.02%
 
     
  Thesis Studies on the preparation of protein hydrolyzate from coconut and soybean meals, 1977.

by Chay, Pham Binh.; 1977.

Subject: Coconut; Protein hydrolyzates; Soybean meal.

  
     
Relevance: 31.02%
 
     
  Visual Material Studies on the preparation of protein hydrolyzate from coconut and soybean meals [microform].

by Pham Binh Chay, 1948-; Quezon City: Photoduplication Service. University of the Philippines Library, 1979.

Subject: Protein hydrolysates; Coconut; Soy-bean meal.

  
     
Relevance: 30.68%
 
     
  Book Studies on the preparation of protein hydrolyzate from coconut and soybean meals.

by Pham Binh Chay, 1948-;

Subject: Protein hydrolysates; Coconut; Soy-bean meal.

  
     
Relevance: 30.68%
 
     
 
         
         
Online Catalog
Basic Search
Advanced Search
Browse Subjects
Book Cart
 
         

Text Size:
S  -  M  -  L
Copyright © 2004-2024. Philippine eLib Project
Host: U.P. Diliman University Library