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  Search result  Your search for [author]Uritani, Ikuzo, returned 5 records.  
 
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  Analytics Polyphenols in Cooking Banana -- Changes During Ripening and Cooking and Relation to Astringency.

by Uritani, Ikuzo;

Subject: Agriculture; Banana; Plant breeding.

  
     
Relevance: 32.79%
 
     
  Book Postharvest biochemistry of plant food-materials in the tropics.

by Uritani, Ikuzo,; Tokyo: Japan Scientific Societies Press, 1994.

Subject: Crops -- Postharvest physiology -- Tropics; Botanical chemistry -- Tropics.

  
     
Relevance: 32.16%
 
     
  Book Postharvest biochemistry of plant food materials in the tropics.

Japan: Japan Scientific Societies Press, 1994.

Subject: Agricultural processing; Agriculture -- Research; Botanical chemistry; Tropical plants -- Postharvest technology.

  
     
Relevance: 22.76%
 
     
  Book Postharvest biochemistry of plant food-materials in the tropics.

Tokyo: Japan Scientific Societies Press, 1994.

Subject: Crops -- Postharvest physiology -- Tropics; Botanical chemistry -- Tropics.

  
     
Relevance: 22.52%
 
     
  Analytics The Relation of Polyphenol Oxidase to the Food Quality of Banana Bud.

by Garcia, Virgilio V.;

Subject: Biology; Food; Banana.

  
     
Relevance: 18.81%
 
     
 
         
         
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