Search Results       Your search for [author]Shrader, James Houston, 1885- returned 1 record.           Food control, its public-health aspects; a manual for regulatory officers, food technologists and students of the food industry. by Shrader, James Houston, 1885-; London: Chapman & Hall, 1939. Subject: Food supply; Hygiene, Public.          Add to Book Cart Relevance: 29.09%