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  Search result  Your search for [author]Riley, Michael returned 7 records.  
 
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  Book Managing people : a guide for managers in the hotel and catering industry.

by Riley, Michael.; Oxford: Butterworth Heinemann, 1995.

Subject: Hospitality industry -- Personnel management.

  
     
Relevance: 18.64%
 
     
  Book Managing people : a guide for managers in the hotel and catering industry.

by Riley, Michael; Oxford: Butterworth Heinemann, 2000.

Subject: Hospitality industry -- Personnel management.

  
     
Relevance: 16.25%
 
     
  Book Mathematical methods for physics and engineering : a comprehensive guide.

by Riley, K. F. (Kenneth Franklin), 1936-; Cambridge, [Eng.]: Cambridge University Press, 2002.

Subject: Mathematical analysis.

  
     
Relevance: 13.96%
 
     
  Book Understanding food control : a programmed approach.

by Riley, Michael; London: E. Arnold, 1976.

Subject: Food service -- Cost control; Restaurants, lunchrooms, etc. -- Cost control.

  
     
Relevance: 13.21%
 
     
  Book Human resource management in the hospitality and tourism industry.

by Riley, Michael.; Oxford: Butterworth-Heinemann, 1996.

Subject: Hospitality industry -- Personnel management.

  
     
Relevance: 13.21%
 
     
  Book Human resource management : a guide to personnel practice in the hotel and catering industry.

by Riley, Michael.; Oxford: Butterworth-Heinemann, 1991.

Subject: Hospitality industry -- Personnel management.

  
     
Relevance: 13.21%
 
     
  Book The films of Joseph Losey.

by Palmer, James, 1940-; Cambridge [England]: Cambridge University Press, 1993.

Subject: Losey, Joseph -- Criticism and interpretation.

  
     
Relevance: 9.39%
 
     
 
         
         
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