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  Search result  Your search for [author]Plagemann, Catherine returned 5 records.  
 
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  Book Fine preserving.

by Plagemann, Catherine.; Berkeley, California: Aris Books, 1986.

Subject: Jam; Jelly; Fruit preservation.

 
     
Relevance: 24.14%
 
     
  Book Fine preserving: M.F.K. fishers' annonated edition of Catherine Plagemann's Cookbook.

by Plagemann, Catherine, 1905-9176.; Berkeley, CA: Aris Books, 1986.

Subject: Fruit -- Preservation; Vegetables -- Preservation; Jam; Jelly.

 
     
Relevance: 23.12%
 
     
  Book Fine preserving : M.F.K. Fisher's annotated edition of Catherine Plagemann's cookbook.

by Plagemann, Catherine, 1905-1976.; Berkeley, Calif.: Aris Books, 1986.

Subject: Fruit -- Preservation; Jam; Jelly; Vegetables -- Preservation.

 
     
Relevance: 22.59%
 
     
  Book Fine preserving : jams and jellies, pickles and relishes, conserves and chutneys and brandied fruits ; elegant and unusual recipes for city and country cooks.

by Plagemann, Catherine; New York: Simon and Schuster, 1967.

Subject: Cookery (Fruit); Cookery (Relishes).

 
     
Relevance: 18.83%
 
     
  Book Fine preserving : M.F.K. fisher's annotated edition of Catherine Plagemanns cookbook.

by Plagemann, Catherine.; California: Avis books, 1986.

Subject: Fruit -- Preservation; Vegetable -- Preservation; Jam; Jelly.

 
     
Relevance: 18.83%
 
     
 
         
         
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