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  Search result  Your search for [author]Openiano, Oximer G. returned 2 records.  
 
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  Analytics Development of soy supplemented extruded snack products. I rice-soy curls.

by Openiano, Oximer G.;

Subject: Nutrition; Rice-soy curls; Plain polyethylene; Soy flour; Rice flour.

  
     
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  Analytics Technical requirements for the production of protein snack from rice-mongo blend.

by Payumo, Estelita M.;

Subject: Nutrition; Rice; Mongo; Kroepeck.

  
     
Relevance: 20.22%
 
     
 
         
         
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