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Miron, Douglas B.
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The professional bar & beverage manager's handbook : how to open and operate a financially successful bar, tavern, and nightclub _ Professional bar and beverage manager's handbook
.
by
Miron, Amanda.
; Ocala, Fla.: Atlantic Pub., 2006.
Subject:
Bars (Drinking establishments) -- Management
;
Taverns (Inns) -- Management
.
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Relevance: 18.73%
Design of feedback control systems
.
by
Miron, Douglas B.
; San Diego: Harcourt Brace Jovanovich, 1989.
Subject:
Feedback control systems -- Design and construction
.
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Relevance: 16.70%
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