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  Search result  Your search for [author]Liu, KeShun returned 2 records.  
 
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  Book Soybeans : chemistry, technology and utilization.

by Liu, KeShun; Gaithersburg, Md.: Aspen, 1999.

Subject: Soybean; Soybean -- Composition; Soyfoods; Soybean products.

  
     
Relevance: 21.03%
 
     
  Book Asian foods : science & technology.

Lancaster, Pa.: Technomic Pub., 1999.

Subject: Gastronomy; Food habits -- Asia.

  
     
Relevance: 18.90%
 
     
 
         
         
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