Search Results       Your search for [author]Leach, Albert Ernest, 164-1910 returned 1 record.           Food inspection and analysis, for the use of public analysts, health officers, sanitary chemists, and food econimists. by Leach, Albert Ernest, 164-1910; New York: John Wiley, 1920. Subject: Food -- Analysis; Food adulteration and inspection.          Add to Book Cart Relevance: 46.62%