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Kraus, Barbara.
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Recreation leadership and supervision : guidelines for professional development
.
by
Kraus, Richard G
; Philadelphia: Saunders, 1975.
Subject:
Recreation leadership
.
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Relevance: 15.30%
Complete guide to sodium
.
by
Kraus, Barbara
; New York: Plume Book, New American Library, 1990.
Subject:
Food -- Sodium content -- Tables
.
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Relevance: 15.00%
The dictionary of sodium, fats, and cholesterol
.
by
Kraus, Barbara
; New York: Grosset & Dunlap, 1974.
Subject:
Food -- Cholesterol content -- Tables
;
Food -- Fat content -- Tables
;
Food -- Sodium content -- Tables
.
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Relevance: 15.00%
Calories and carbohydrates
.
by
Kraus, Barbara.
; Ontario: New American Library of Canada Ltd., 1985.
Subject:
Nutrition -- Dictionaries
;
Food -- Caloric content -- Tables
;
Food -- Carbohydrate content -- Tables
.
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Relevance: 15.00%
Complete guide to sodium: a dictionary listing of over 7,000 brand names and basic foods with their sodium couhts
.
by
Kraus,Barbara.
; New York: New American Library, 1982.
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Relevance: 15.00%
The Barbara Kraus 1983 calorie guide to brand names and basic foods
.
by
Kraus, Barbara.
; New York: New American Library, 1983.
Subject:
Food -- Caloric content -- Tables
.
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Relevance: 15.00%
The Barbara Kraus guide to fiber in foods
.
by
Kraus, Barbara.
; New York: New American Library, 1981.
Subject:
Food
;
Fiber foods
;
Diet
.
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Relevance: 15.00%
Calories and carbohydrates
.
by
Kraus, Barbara.
; New York: New American Library, 1985.
Subject:
Nutrition
.
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Relevance: 15.00%
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