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Your search for [author]Juliano, B. O. returned 140 records. |
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Studies on the extraction and composition of rice endosperm glutelin and prolamin.
by Juliano, B.O.; International Rice Research Institute, Los Banos, Laguna, Philippines: The Authors, 1971.
Subject: Extraction, composition -- Rice endosperm; Rice endosperm glutelin; Rice endosperm -- Prolamin -- Extraction and composition.
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Some physicochemical properties of rice in Southeast Asia.
by Juliano, B.O.; Manila, Philippines: The Authors, 1964.
Subject: Physicochemical properties -- Rice -- Southeast Asia; Rice.
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Glutamic acid decarboxylase activity as a viability index of artificially dried and stored rice.
by Juliano, B.O.; Los Banos, Laguna, Philippines: The International Rice Research Institute, 1964.
Subject: Glutamic acid decarboxylase; Dried and stored -- Rice.
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Comparative Protein Digestibility in Growing of Rats of Cooked Rice and Protein Properties of Indica and Japonica Milled Rices.
by Juliano, Bienvenido O.;
Subject: Nutrition.
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Studies on the Extraction and Composition of Rice Endosperm Glutelin and Prolamin.
by Juliano, Bienvenido O.;
Subject: Agriculture; Rice.
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Biochemical factors affecting protein accumulation in the rice grain.
by Juliano, B.O.; IRRI, Los Banos, Laguna: The Authors, 1970.
Subject: Rice grain.
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Amylose content preference for cooked milled rice among Filipino consumers in non-irrigated lowland ecosystems.
by Juliano, Bienvenido O.;
Subject: Agriculture.
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Rice chemistry & quality.
by Juliano, Bienvenido O.; [Munoz, Nueva Ecija]: PhilRice, 2007.
Subject: Rice -- Research; Rice -- Processing; Rice products.
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Rice in human nutrition.
by Juliano, Bienvenido O.; Rome: Food and Agriculture Organization of the United Nations, 1993.
Subject: Rice; Human nutrition.
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Formulation and analysis of feeds.
by Juliano, Rogelio O.; Diliman, Quezon City: UPCF, IFRD, 1981. pp. 8-25. -(PCARR Proj. No. 695; Study 2).
Subject: FEEDS; COMPOSITION; CHEMICOPHYSICAL PROPERTIES; FISH FEEDING; ANALYSIS.
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