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  Search result  Your search for [author]Ignacio, Josephine C. returned 3 records.  
 
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  Thesis Product development and storage study of "Sago-Gulaman" syrup.

by Ignacio, Josephine C.; 1988.

Subject: Syrups.

  
     
Relevance: 14.66%
 
     
  Thesis Service quality of a University foodservice : expectations and experiences of students.

by Cosino, Josephine R. Ignacio.; 2006.

Subject: Food service; School lunchrooms, cafeterian, etc; Food -- Quality; College students -- Nutrition.

  
     
Relevance: 14.50%
 
     
  Book New Elementary School Curriculum (NESC) : a study of principal's and teacher's perceptions and implementation problems in the disrict of Looc,division of Romblon.

by Bancoro,Josephine Ignacio.; 1989.

Subject: Education, Elementary -- Curricula.

  
     
Relevance: 14.50%
 
     
 
         
         
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