Search Results       Your search for [author]Eliasson, Ann-Charlotte, 1953- returned 1 record.           Cereals in breadmaking : a molecular colloidal approach. by Eliasson, Ann-Charlotte, 1953-; New York: M. Dekker, 1993. Subject: Bread -- Analysis; Colloids; Grain -- Analysis.          Add to Book Cart Relevance: 36.54%