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  Book Disinfection efficiency for Escherichia Coli inactivation in water using low frequency ultrasonication : effect of temperature, power, and volume change on inactivation.

by Biel, Luisa Cyd Charisse B.;

 
     
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  Thesis Disinfection efficiency for Escherichia Coli inactivation in water using low frequency ultrasonification : effect of temperature, power, and volume change on inactivation.

by Biel, Luisa Cyd Charisse B.; 2007.

Subject: Drinking water -- Purification; Escherichia coli; Water -- Purification -- Sonication; Water -- Purification -- Chlorination.

  
     
Relevance: 41.69%
 
     
 
         
         
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