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Achaya, K. T.
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The food industries of British India
.
by
Achaya, K. T.
; New York: Oxford University Press, 1994.
Subject:
Food industry and trade -- India
;
Food industry and trade -- Government policy -- India
.
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Relevance: 12.75%
Interfaces between agriculture, nutrition, and food science : proceedings of a workshop held at Hyderabad, India, 10-12 November 1981
.
Tokyo: United Nations University, 1984.
Subject:
Nutrition -- Congresses
;
Agriculture -- Congresses
;
Food crops -- Congresses
;
Food industry and trade -- Congresses
.
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Relevance: 12.75%
Interfaces between agriculture, nutrition, and food science
.
by
Achaya, K.T., ed.
; Japan: United Nations University, 1984.
Subject:
Agriculture
;
Food science
;
Nutrition
.
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Relevance: 12.61%
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