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  Search result  Your search for [author]Acedo, Antonio L returned 6 records.  
 
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  Visual Material Jackfruit biology, production, use and Philippine research.

by Acedo, Antonio L.; Ann Arbor: University Microfilms International, 1992.

Subject: Jack fruit; Fruit -- Philippines.

  
     
Relevance: 16.52%
 
     
  Analytics Improving Quality and Shelf-Life of Vegetables and Fruits by Evaporative Cooling Storage.

by Acedo, Antonio L;

Subject: VEGETABLES; VEGETABLE QUALITY; VEGETABLE SELF-LIFE; VEGETABLE EVAPORATIVE COOLING STORAGE.

  
     
Relevance: 16.52%
 
     
  Technical Report Optimization of some physical treatments for improve quality and shelf life of banana and mango fruits.

by Acedo, Antonio L. Jr.; Baybay, Leyte: VISCA, 1999. 38 p. -(DOST-PCARRD-NAST OYS-on-the-GO Program).

Subject: BANANA; MANGO; KEEPING QUALITY; CONTROLLED ATMOSPHERE STORAGE; DISEASE CONTROL; HOT WATER TREATMENT.

  
     
Relevance: 16.33%
 
     
  Analytics Improving quality and shelf-life of vegetables and fruits by evaporative cooling storage.

by Acedo, Jr., Antonio L.;

Subject: Agriculture; Vegetables; Fruits; Postharvest quality; Storage life; Evaporative cooling; High humidity; Hypochlorite; Ethanol.

  
     
Relevance: 16.33%
 
     
  Analytics Improving quality and shelf life of vegetables and fruits by evaporative cooling storage.

by Acedo, Antonio L. Jr,;

 
     
Relevance: 16.33%
 
     
  Book Postharvest handling of fruits and vegetables.

by Bautista, Ofelia K.; Manila: National Book Store, 1987.

Subject: Fruit -- Handling; Vegetables -- Handling.

  
     
Relevance: 12.00%
 
     
 
         
         
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